Rosquillos Festival – Celebrates Delicious Rosquillos Cookies

 

Planning a trip? Those who love to travel know the essence of all travel is about you and your enjoyment. Travelers know that the destination is a major part in planning a trip, experiencing and delving deeper into unfamiliar places, people and culture is paramount.

Expand your horizons and set your sight to the Philippines, an off the beaten path travel site! An undiscovered paradise made of thousands of islands and white sand beaches all around! A tiny dot in the map of the world, and yet a haven for travelers, backpackers, retirees and even passersby.

It offers awesome tourist attractions, magnificent beaches, hot spring resorts, colorful festivals, hundreds of scenic spots and world-class hotels and facilities. Not to mention the tropical climate, the affordable prices as well as the friendly and hospitable, English-speaking people! You will be glad you came, and we’re sure, you WILL come back for more FUN in the Philippines!

 

ROSQUILLOS FESTIVAL

 

Photo from: http://cebufestivals.blogspot.com/2009/05/rosquillos-festival-2009.html

 

The Municipality of Liloan is a town located in the northern part of Cebu. It offers a number of places tourists can visit if they get the chance to drop by the town. Similar to other towns on the island, Liloan also celebrates the Rosquillos Festival every year. The festival highlights the product that has contributed to the local economy and brought honor to the town.
The Rosquillos is a circular cookie that resembles a donut since it has a hole in the middle. It is made of flour, sugar, eggs, baking powder and shortening. Its origin can be traced back to 1907 when Margarita “Titay” Frasco created the crunchy cooking with the ingredients she had in her kitchen. Using her egg beater, baking tins, and clay oven, Titay created what became one of the best-loved delicacies in the town. Read More: http://www.peanutbrowas.com/blog/celebrating-the-rosquillos-festival-of-liloan

 

Photo from:  http://philippines.liketimes.me/Ib9f95a4

 

Rosquillos is a cookie, designed as ringlets or with a hole at the center resembling a donut but crispier though. It is a concoction of flour, egg, sugar, shortening and baking powder. Yet, though the ingredients are so simple, but only in Liloan one can savor its best quality. Somehow, there must be other ingredients that are kept hidden for years why these cookies are so delicious for a nibble.

Liloan repeatedly amazed the crowds with their extravagant parade of rosquillos in their very own “Rosquillos Festival”. It is celebrated every 29th and 30th days of May, in cognizance of its patron saint, San Fernando Rey.

Rosquillos is directly associated to Liloan. This native specialty has become a favorite snack for all ages. Through the festival, rosquillos was introduced into a wider patronage. No other products that brought much pride and prestige for this humble town of the north.  Read More:  http://christophercanete.blogspot.com/2015_03_01_archive.html

 

Photo from:  http://liloan.gov.ph/index.php/executive/8-point-agenda/good-governance/30-super-pista-liloan-nagtuyok-sa-rosquillos

 

The rosquillos are cookies that originated from the Municipality of Liloan, Cebu. The cookies are circular in shape with flower-like edges and a ring shape.

Rosquillos Festival is held every last week of May in honor of their patron saint, San Fernando Rey. Liloan has always been associated with rosquillos (From the Spanish word “rosca” meaning ringlet).  Read More:  http://philippines.liketimes.me/Ib9f95a4

 

Photo from:  http://christophercanete.blogspot.com/2015_03_01_archive.htm

 

 

TABLE OF CONTENTS

 

Discover the Majestic Beauty of Cebu

How to Get to Cebu

Visit the Top Attractions in Cebu

Colorful and Magnificent Festivals in Cebu

Amazing Islands and Beaches in Cebu

Fun and Exciting Activities in Cebu

Cebu Photo Gallery

Cebu Video Collection

 

 



 

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